So called facts are fraud
They want us to allege and pledge
And bow down to their God
Lost the culture, the culture lost
Spun our minds and through time
Ignorance has taken over
Yo, we gotta take the power back!
“Take the Power Back” by Rage Against Machine

Foodies unite! The flu will not deter us, the silly masks will not intimidate us, we will eat pork and not be afraid. Seriously, there is nothing to fear, go out there and eat more pork! Don’t believe me, read this. I made BLT’s, what are you going to make?
On a more serious note, this has been spreading to Bay Area schools, here are the tips that were given to the teachers in my district to limit spread of the H1N1 virus:
- Cover your nose and mouth with a tissue when you cough or sneeze. Throw the tissue in the trash after you use it.
- Wash your hands often with soap and water, especially after you cough or sneeze. Alcohol-based hands cleaners are also effective.
- Avoid touching your eyes, nose or mouth. Germs spread that way.
- Try to avoid close contact with sick people
- Influenza is thought to spread mainly person-to-person through coughing or sneezing of infected people.
- If you get sick, CDC recommends that you stay home from work or school and limit contact with others to keep from infecting them.

10 Comments
April 29, 2009 at 5:58 pm
Copycat.
April 29, 2009 at 6:02 pm
Sorry, I didn’t see it.
April 29, 2009 at 6:08 pm
Man, you sure know how to hurt a guy.
April 29, 2009 at 6:21 pm
It’s not you it’s me.
April 30, 2009 at 10:10 am
It is my understanding that roughly 36,000 Americans die from influenza each and every year. So that’s roughly 100 a day. As far as I can tell so far only 1 American has died from Swine/H1N1 flu.
Would it be uncouth of me to say that it makes it sound like something I’d rather get than the regular flu just to increase my odds of survival? Anyone want to go to Cancun?
(I jest.)
April 30, 2009 at 3:47 pm
I was having the same conversation with a co-worker this morning…
May 4, 2009 at 11:33 am
I am with you on the eating of pork, but will stay clear of the ones that are churned out by the machine … and stick with a locally sourced hog
May 4, 2009 at 5:55 pm
Local hog=delicious.
May 19, 2009 at 3:31 pm
To all things pork. I will not be deterred.
May 19, 2009 at 4:35 pm
Go girl.